Make and share this Shrimp and Avocado Fettuccine recipe from Food.com.
Author: Kathy
Make and share this stuffed mushrooms recipe from Food.com.
Author: brenda hardesty
This cake is so moist, the addition of cream cheese and buttermilk gives this cake a rich buttery flavor. I have made this cake on several occasions, and...
Author: Kittencalrecipezazz
Turkey breast cutlets (now conveniently available pre-cut at the local grocery) have a texture and flavor similar to veal (which I don't eat) and is more...
Author: East Wind Goddess
I have used dark rum instead of the Tequila with equally good results. I also microwave the pineapple for 2 minutes, then marinade it in the glaze. This...
Author: Scoutie
Had this recipe on my database of thousands and made it for the first time a few weeks ago for a cookout with friends...what a hit!! Went like hotcakes...
Author: Judith N.
A hearty casserole with ground pork instead of ground beef. Compliments of Better homes and gardens recipe cards.
Author: ladygwyn
A delicious salad with lots of toppings. The only way to have a lettuce salad is with plenty of things on top!
Author: Your Sangoma
Make and share this Ham and Macaroni Bake recipe from Food.com.
Author: emcglone1979
Make and share this Chilean Sea Bass With Caper Sauce from Cafe Napoli recipe from Food.com.
Author: Sharon the Rocket
This is a recipe from Cooks Illustrated (I highly recommend the magazine). We used red snapper but the recipe calls for cod, haddock, halibut or sea bass...
Author: EnjoyingLife
I found this recipe in Ciao! magazine. It is from a restaurant called "Inn At the Forks" in Winnipeg, MB. The description reads: "This buttery parcel packs...
Author: GourmetQueen
I haven't made this yet but it is on my short list of things to try. I love perogies and I love cabbage and to combine them with bacon and onions, well,...
Author: MarieRynr
My mother used to make these years ago and kept warm on a warming tray (the kind that is plugged into the wall)and my dh really liked them, so I was glad...
Author: ellie_
Fair warning- these are some powerful little eggs. However, if you still don't find them strong enough you can always add some wasabi powder to the yolk...
Author: TheHungaryCook
This is a very good and creamy Brocolli and Cheese Rice Casserole. It originally called for Cream of Chicken soup, but my girlfriend is a vegetarian, so...
Author: Kev In Frisco
Peel potatoes and dice into large chunks (this helps them cook faster) and chop celery. Add both into soup pot with the chicken broth. Simmer until veggies...
Author: Jess K.
This is a recipe that my mom made frequently when we were growing up. This is "comfort food" at it's best and is also economical and fast to fix. The amounts...
Author: sklhczech
Make and share this Teriyaki Salmon Noodles recipe from Food.com.
Author: hectorthebat
A different spin on Chex mix which we love. Wasabi is the Japanese version of horseradish and has a sharp, pungent, fiery flavor. Wasabi-coated peas add...
Author: Porfavorcorona
Got this recipe from http://www.destinationnursery.com/2014/09/18/creamy-potato-bacon-soup-you-would-not-even-know-its-whole-30-approved/
Author: Mrs. Hughes
Make and share this Crispy Green Beans With Wasabi Ranch Dip recipe from Food.com.
Author: Mortadella1985
A very good version of scallops and mushrooms in wine sauce. I usually just slice the mushrooms rather than dice them - I like to taste 'bites' of mushrooms....
Author: lazyme
My husband and dad love to cook oysters on the grill. This recipe is one of their favorites. Steven Raichlen
Author: ratherbeswimmin
Make and share this Finnish Macaroni Casserole (Suomen Makaronilaatikko) recipe from Food.com.
Author: PanNan
Make and share this Chicken Orzo Skillet recipe from Food.com.
Author: hungrykitten
Make and share this Crispy Sweet Potato Fries recipe from Food.com.
Author: amandavonoesen
I've been making this recipe for years. I found it in the Weber's Art of the Grill cookbook. It perfectly combines light and intense flavors.
Author: Leslulu
I love all the ingredients in this recipe and the muffins are delicious! They have become a favourite to bake when I plan a brunch for friends and family....
Author: Elly in Canada
Make and share this Ore Ida's Cheesy Potato Casserole recipe from Food.com.
Author: tuttifrutti1
This is a DELICIOUS recipe for the large Tiger Shrimp called Prawns, and it is VERY EASY to make. You can also double the ingredients if you are serving...
Author: Alan Leonetti
Make and share this Fried Bacon-Wrapped Oysters recipe from Food.com.
Author: L. Duch
Chicken Imperial with its buttery bread-crumb topping and elegant sauce, is a kingly dish with wonderful flavor. One of my favorite chicken dishes ever!...
Author: Party of four
This is the quick and easy way to quickly prepare a delicious Italian meat sauce. Use on spaghetti, lasagna or mostaccioli. From the kitchen of Tona Thornburg...
Author: Tona C.
This rich and delicious stuffing is a Holiday staple in our house. We're always asking her to "maybe make a little more this year."
Author: lady_dreamweaver
This recipe is one of Paula Deen's recipes; posted on Foodnetwork.com. You can also substitute the shrimp filling with your favorite. Please note that...
Author: marisk
Make and share this Ranch Burgers With Zesty Ranch Sauce recipe from Food.com.
Author: CookingONTheSide
This recipe is adapted from one posted by Crisco Olive Oil. I changed it to make it more like one I get from a local pizza place....my guilty pleasure!...
Author: breezermom
This is one of my favorite recipes from The Sonoma Diet. I serve this on Angel hair shredded cabbage that has been steamed. Oriental chili sauce is hot,...
Author: flgolfgirl
Make and share this Gorgonzola Stuffed Chicken Breasts recipe from Food.com.
Author: English_Rose
Yet another one from Moosewood cooks at home. I guess I'm in the mood for stew! You can top this with grated cheddar if you like (or vegan cheese for that...
Author: magpie diner
This salad is all about the tastes of summer. We love enjoying this salad on the patio. It consists of butter lettuce, crisp red peppers, and baby potatoes...
Author: Chef Decadent1
I tried many ways of making this delicious coconut / lemongrass soup, but in the end, I had two versions which I really liked and this was the favorite...
Author: Ian Magary
Thank you to Chad Agler from Topeka, Kansas Very delicious Mexican dish. I haven't tried this. Posted for a request.
Author: adopt a greyhound
Make and share this Baked Fish Au Gratin recipe from Food.com.
Author: MARIA MAC
Make and share this Fiesta Chicken Casserole recipe from Food.com.
Author: paula giles